The Sun City West Metal Club will hold its 2nd Annual Chili Cookoff Luncheon at the RH Johnson Social Hall on February 13, 2020 following the General Membership Meeting. Several club members are looking forward to submitting crockpots of their favorite chili recipes which will be judged by a panel of fellow club members. Club member Ken Booth won the 2019 Best Chili award with his Chicken Green Chili recipe - who will win the award in 2020? Club members are invited to enjoy a lunch of delicious chili, corn bread, Valentine's Day desserts all prepared by club members at this fun event.
If you're interested in learning more about a wide variety of metal-related equipment, or making metal artwork, stop by the club located at 13849 W. Camino Del Sol for a tour and to meet club members. No prior experience is required; multiple classes are available. The club is open Mon - Fri from 8am - 4pm; weekends from Noon to 4pm. Call the club with questions at (623) 584-0150 or visit www.scwmetalclub.com for more information.
Metal Club member Ken Booth won the 1st Annual Metal Club Chili Cookoff in 2019 with his Chicken Green Chili recipe.
Metal Club members enjoyed a chili lunch as part of the club's 1st Annual Chili Cookoff in 2019.
###
Contact: Wendi Boos, PR Committee, SCW Metal Club
E-mail - info@scwmetalclub.com